Maryland Farm & Harvest featured Ananda and its farm, led by restaurant owner, Binda Singh! Watch our segment here!
For the full episode, click here.
Be sure to watch the closing credits for a fun little "easter egg."
We welcome you to experience Royal Indian Cuisine at the blissful Ananda Restaurant in Maple Lawn. Sample our seasonal specials while cozying up to one of our 8 charming fireplaces, or our fire pit on the patio. Enjoy the scenery and changing seasons from our year-round terrace with relaxed seating. You can host your group, large or small, in a private dining room. Delight in the warm wood paneling, high ceilings, and stained-glass windows in our spacious dining rooms. Spend evenings observing colorful sunsets over the Maple Lawn skyline. Enjoy signature cocktails and small plates in the relaxing, lavish lounge.
Ananda farm, just footsteps from the restaurant, doesn't just grow fresh produce for the menu. A flock of dozens of chickens and ducks, in the most prolific egg-laying breeds, produce rich, nutritious eggs year-round.
Ananda Farm eggs are free-range, pasture-raised, and 100% organic.
Fun Fact: Any food you don't finish from your plate at Ananda gets collected as feed for the birds. They love Indian food!
Bonus: the birds also help to aerate & fertilize the soil and keep pests away!
We love our customers, so feel free to visit during normal business hours. (Walk-in availability is not guaranteed.)
DINE-IN:
Sunday: 4:00-10pm
Monday: Closed
Tuesday: 4:00-10pm
Wednesday: 4:00-10pm
Thursday: 4:00-10pm
Friday: 4:00-11pm
Saturday: 4:00-11pm
CARRY-OUT IS AVAILABLE FOR LUNCH 11:30-2:30 and DINNER 4:00-10:00pm Tues-Sun.
(We are not open for dine-in lunch service, except for private events)
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