Elevated Indian Cuisine

Ananda Farm’s organic, oven-roasted zucchini & leeks, herbed goat yogurt, Spiced tamarind & date chutney 

Charcoal-grilled free range chicken, burra spices,  cumin-scented lentil & seasonal squash polenta

Roasted lamb, seasonal squash, peas, leeks, chick peas, spinach

Organic seasonal squash, peas, leeks, chick peas, spinach 

Traditional Punjabi street food, chana masala, tamarind & date chutney, herbed yogurt, avocado-mint chutney

Pasture-raised lamb from Rortega Farm, diced Vidalia onions, roasted red peppers, masala sauce

Local, pasture-raised pork, tamarind and Ananda’s spice rub, cardamom and cumin-scented lentil & seasonal squash polenta 

Tartare of sashimi grade tuna belly, mint, mango, avocado, tamarind reduction,  toasted sesame 

Ananda Farm's roasted cauliflower, lime, chili, tamarind, toasted sesame 

Ananda Farm's organic baby eggplant, heirloom tomatoes, minted yogurt. 

Served with garlic naan 

Ananda Farm's crispy baby spinach, toasted sesame, house-made herbed yogurt,
pomegranate & tamarind chutney 

Lump crab, local sweet silver queen corn, house-made ginger cocktail sauce

Local farm fresh squash, home-grown carrots,
Granny Smith apples, spiced pear chutney

Cilantro, lime, coconut, aromatic spices

With cucumber, sweet peppers, fresh lime, mint

Mixed greens, saffron-poached pears, FireFly Farms goat cheese, toasted almonds, Ananda’s mint & lime dressing

Unleavened bread

Unleavened bread with Garlic

Unleavened bread stuffed with lamb

Unleavened bread stuffed with goat cheese and cilantro

Unleavened bread stuffed with dried fruit & almonds

Unleavened bread stuffed with bacon and Vermont white cheddar

Whole wheat bread

Layered whole wheat bread

Stuffed with organic potatoes, cauliflower, shallots, aromatic spices

Thin, spicy lentil crisp

White bread stuffed with scallions & vidalia onions

Boneless breast, aromatic masala sauce

(Butter Chicken also available)

Boneless breast, cream sauce, organic apricots, almonds

Ananda Farm's fresh vegetables

Himalayan preparation of roasted local half duck, cardamom and cumin-scented lentil & seasonal squash polenta, cauliflower & corn khichdi

Herb-roasted Elysian Fields Farm lamb; chana masala,  vegetable biryani

Spicy curry sauce, potatoes

Cream sauce, nuts, raisins

Local pasture-raised boneless Goat; Ananda’s special dry rub; cardamom & cumin-scented lentil & seasonal squash polenta  

Wild-caught. Sesame-encrusted, fire-roasted heirloom tomato & basil sauce, vegetable biryani 

Jumbo shrimp, garlic, ginger, green chilies, coconut milk, coriander 

Colossal lump crab, fresh corn, Vidalia onions, lime, light Indian spices

(Crab Korma also available)

Grilled jumbo shrimp, tamarind, coconut, lime, chili, fresh vegetables, cardamom and cumin-scented lentil & seasonal squash polenta  

Whole pan fried, roasted garlic, tamarind, scallions  

Wild-caught cod, spicy cocunut curry sauce 

Cauliflower, broccoli, peas, bell peppers, carrots, string beans, onions, peas, potatoes and tomatoes.

Available as a side. 15

Chick-pea curry, onions, turmeric, cumin, coriander, mango powder.

Available as a side. 14

Organic creamed spinach, homemade Indian cheese.

Available as a side. 14

Traditional organic black lentils.

Available as a side. 14

Fresh vegetables, homemade cheese, light cream sauce, nuts, raisins 

Vegetable croquettes, spiced cream sauce

Traditional organic yellow lentils 

Roasted baby eggplant, coriander, onions, tomatoes 

Homemade organic cheese, aromatic masala sauce

Okra, onions, traditional spices

From Elysian Fields Farm. Almond-encrusted. Cauliflower & corn khichdi.

Turmeric, cumin, ginger, pomegranate. 

Served with cauliflower & corn khichdi

Locally raised, boneless certified Angus beef, pomegranate, tandoori spices,  cauliflower & corn khichdi 

Wild salmon, roasted heirloom tomato & basil coulis 

Wild-caught. Red pepper masala sauce, fresh mango salsa, vegetable biryani 

Tandoori roasted Ananda Farm's heirloom beets, organic pear, creamy and herbaceous goat cheese, toasted pistachio

Tandoori roasted Ananda Farm's heirloom carrots & baby beets, goat's milk herbed yogurt, spiced kokum reduction

Ananda Farm's organic cauliflower, potato, and peas, sauteed with traditional Indian spices

Tandoori grilled. Lime juice, chilies, garlic, ginger

Chilled jumbo lump crab, roasted corn, shallots, mint & avocado, Old Bay seasoned crispy chickpea crumble

Roasted tamarind & truffle aioli, baby mustard, herbs & chickpea crumble

Ananda Farm's organic, oven-roasted broccoli, Panch phoron, creamy amul cheese blend, roasted garlic, tamarind reduction

Wild venison, pomegranate marinade, tandoori spices, spiced cauliflower & corn smash

Fork-tender Berkshire shank with spiced cauliflower & corn smash, lemon-cilantro gremolata